Branden Dinger brings heart, soul, and passion to our Culinary Team as our Executive Sous Chef. His flavors are unique, his technique is on point, and he 100% stands behind his crew and food. We were stoked to sit down with Branden and learn more about his background, inspirations, and passions that make him such…
We are honored to welcome our newest member to the Springfield Brewing Co team: Food & Beverage Director Zach White. Well known in the Springfield foodie scene, chef Zach brings creativity, expertise, and new flavors to our traditional pub fare. His signature consists of a mixture of familiar and unexpected flavors all while sourcing local…
Meet Brian Allen our newest Head Brewer at Springfield Brewing Company With over 20 years of commercial brewing experience, Brian is a great asset to our team and we are excited to see what he brews up next! We sat down with Brian to learn more about his favorite beer styles, how he got…
We sat down over a couple of pints with our newest brew team member, Art Conner aka Artimus, to get to know this Pacific Northwest transplant a little bit better. He has roots in MO, but he has been all over the world trying delicious beers and enjoying the journey. Let’s pick the brain of…
You’ve likely seen this gent around Springfield either enjoying a cold beer, or serving up some Brew Co. favorites at our events. Joey Ekstam is one of our newest additions to the team, and he joined the Brew Co. brewery squad as a brand ambassador earlier this summer. But ol’ Goldilocks is much more than…
You might know her as Natalie, but back in the brewery, she’s better known as Cellar Rat Nat. And don’t be fooled by her sweet disposition. This gal is a bad ass! She served 10 years in the Army doing explosive ordnance disposal and was deployed twice to Iraq and Afghanistan. She eventually landed in…
Let’s talk about home brewing! There’s a thriving community of home brewers right here in our backyard and in our own brewery. Brewce, our head brewer, started homebrewing back in 1996, and our brew master Ashton Lewis dove pint glass first into homebrews before that. As a way of celebrating our homebrew roots, Springfield…
Q&A With Winston The Pug As soon as he first showed up on the Brew Co. patio, Winston the pug won us over. He’s darling, craves carrots, has a stellar wardrobe and loves craft beer. It probably helps that both of his parents are Mug Club members. Before adding Winston to their family, his parents…
You’ve probably seen her walking around the restaurant and making sure things are running smoothly and beer is flowing. Our Operations Manager Sophia Al-Roubaie is a two-year Brew Co. veteran who loves guitar as much as she does Neil deGrasse Tyson. Time to meet this member of our Brew Co. family! What superpower would…
Chocolaty Beer Brownies We love our beer, so it’s no surprise that any time we can use some of our craft brew in the kitchen, we can’t resist. As Valentine’s Day approached, we decided to try out a recipe from The Kitchy Kitchen blog that called for dark beer. With an ample supply of…