Exceptional Beer, Creative Spirits, and Unique Venues.

We are Springfield, Missouri’s premier craft beverage producer of award-winning beers, spirits, and cider.  We started in the heart of Downtown Springfield in 1997 with our flagship brewery, Springfield Brewing Company (SBC), and taproom known by the locals as “BrewCo”. In 2020, we expanded our beverage portfolio to include small batch spirits from our Ty Iechyd Da Distillery (TID), located next door to our brewery.  In 2024, we opened two new satellite taprooms where you can enjoy both our beers and spirits: One 2 Five Taproom (and micro-distillery) in Rogersville, MO; and, Mile 6 Taproom (and Willard Wild Fermentation Project) in Willard, MO.  In 2025, we opened The Snug, our distillery’s tasting room and bottle shop, located along the east side of the distillery.  Our last project in 2025 was completion of  our mobile/fully-refrigerated taproom/cocktail bar: “Pour Decisions OTG” – built for the Fan Zone at every major event at the Thunder Ridge amphitheater, Pour Decisions OTG can also be made available for your next large festival, concert and/or event.  And we have two more projects in the works for 2026 – our new football pub on Historic C-Street: Mumbles1888, and one more we can’t talk about yet – but that we can’t wait to share with you when we are able to!  And don’t forget, selected SBC beers and TID spirits are also available at local fine retailers.  From our entire SBC/TID team, we hope we can help you create community soon with our beers, spirits and unique venues!  Cheers!